Good Eats: Loaded French Dip at Friends

Have you tried this popular dish?

What is the most popular dish at your favorite Dacula restaurant? This week, Ray Stanjevich of Friends tells us which dish is most popular with his customers.

Dacula Patch: What is your most popular dish?

Stanjevich: Our most popular dish, besides the 14 different chicken wing flavors, is the Loaded French Dip. 

Dacula Patch: What makes this dish great?

Stanjevich: This is a wonderful sandwich because of the quality of the meat as well as the cooking process involved.  We only use a USDA Choice Top Sirloin, and we cover the meat with our special Dry Rub recipe.  We then slowly braise it in the oven until it is cooked.  After that, we trim all the fat off, thinly slice then beef and load it up with sauteed mushrooms, onions and melt Provolone Cheese and serve it on a French bread hoagie roll.  It also comes with a side of au jus and French Fries. 

Are you a local restaurant owner? Would you like your most popular dish featured in an upcoming installment of "Good Eats"? Are you a restaurant patron who would like to tell the community about your favorite dish? Just follow these simple steps:

1. Click here to share information about your favorite/most popular dish. Be sure to include "Good Eats" in the title.

2. In the description, let us know the name of the dish and what makes it your favorite/most popular.

3. Upload a photo of the dish (required).

bobby black October 29, 2012 at 02:00 PM
Looks good enough to me.


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