The new J. Christopher’s restaurant in the Hamilton Mill area near Dacula is open for business.
It’s the 19th J. Christopher’s in metro Atlanta, and the 24th in the Southeast, according to a press release. The restaurant chain specializes in breakfast, brunch and lunch. It is located at 3517 Braselton Highway, behind the Bank of America branch.
The Hamilton Mill location features booth, table, bar and outdoor seating, as well as a meeting room that can hold up to 30 comfortably.
“We have been looking forward to opening a J. Christopher’s location in the Hamilton Mill area,” said Jeff McCann, owner of J. Christopher’s, said in the release. “We have something for even the pickiest of eaters. Whether you want bacon and eggs, a salad, a sweet treat, or simply want to try something different that you can’t get anywhere else, we offer a wide array of entrees and seasonal specials that you can’t find anywhere else. We pride ourselves not only on serving delicious food, but also on our ongoing support of the communities where we live and work.”
Breakfast and brunch specialties include the Billy Goat Omelet (spinach, portabellas, sun-dried tomato and goat cheese), made-from-scratch white sausage gravy, Eggs Christopher (think eggs Benedict), hot off the griddle blueberry crunchcakes and chocolate chipcakes, skillet creations like turkey & avocado, and Belgian waffles. Lunch entrees include salads, sandwiches, burgers and grilled quesadillas. J. Christopher’s also offers an array of specialty, gourmet coffee drinks.